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FSSAI Registration

FSSAI Registration

FSSAI Registration is granted by Food Licencing departement of FSSAI. Application of registration is required to be filed online and all the related compliance are also filed on FSSAI portal.

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FSSAI Registration

Comprehensive Guide to FSSAI Registration in India

1. Introduction to FSSAI

The Food Safety and Standards Authority of India (FSSAI) is a regulatory body established under the Ministry of Health and Family Welfare, Government of India. It ensures food safety and regulates food-related businesses under the Food Safety and Standards Act, 2006. The official website for FSSAI is fssai.gov.in.

2. Importance of FSSAI Registration

FSSAI registration is mandatory for all Food Business Operators (FBOs) engaged in food processing, storage, distribution, and sale. The Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011 govern the licensing and registration requirements.

3. Categories of FSSAI Registration

FSSAI registration is classified into three categories based on business size and capacity:

3.1 Basic Registration

Suitable for small businesses or startups with an annual turnover of up to INR 12 lakhs.

3.2 State Registration

Applicable for businesses with an annual turnover between INR 12 lakhs and INR 20 crores.

3.3 Central Registration

Required for large businesses with a turnover exceeding INR 20 crores, including importers, exporters, large manufacturers, and storage units.

4. Eligibility Criteria for FSSAI Registration

4.1 Manufacturing Businesses

Category

Basic Registration

State Registration

Central Registration

Dairy Units

Up to 500 LPD of milk or 2.5 MT per annum

501 to 50,000 LPD or 2.5 to 2500 MT per annum

More than 50,000 LPD or 2500 MT per annum

Slaughterhouses

Up to 2 large animals, 10 small animals, or 50 poultry birds per day

2 to 50 large animals, 10 to 150 small animals, 50 to 1,000 poultry birds per day

More than 50 large animals, 150 small animals, or 1,000 poultry birds per day

Food Processing Units

Turnover up to INR 12 lakhs

Turnover exceeding INR 12 lakhs

Turnover exceeding INR 20 crores

 

4.2 Other Businesses

Category

Basic Registration

State Registration

Central Registration

Storage, Retailers, Distributors, Wholesalers, Restaurants

Turnover up to INR 12 lakhs

Turnover between INR 12 lakhs and INR 20 crores

Turnover exceeding INR 20 crores

Transporters

Turnover up to INR 12 lakhs

Turnover up to INR 30 crores

Turnover exceeding INR 30 crores

Export-Oriented Units

Not Applicable

Not Applicable

Required

Importers of Food Products

Not Applicable

Not Applicable

Required

Food Catering in Defence Establishments

Not Applicable

Not Applicable

Required

5-Star Hotels

Not Applicable

Not Applicable

Required

 

5. FSSAI Registration Process

FSSAI registration is conducted online through the Food Licensing and Registration System (FLRS) portal: foodlicensing.fssai.gov.in.

5.1 Steps to Register

  1. Determine Eligibility: Identify whether you need Basic, State, or Central Registration.
  2. Submit Online Application: Fill out Form A (for Basic Registration) or Form B (for State/Central Registration).
  3. Attach Documents: Required documents include:
    1. Business Incorporation Certificate
    2. Address proof
    3. List of food products handled
    4. Food safety management plan
    5. Import/export code (if applicable)
  4. Fee Payment: Pay the applicable registration fee.
  5. Inspection & Verification: Authorities may conduct an inspection before granting the certificate.
  6. Approval & License Issuance: Once verified, FSSAI issues the registration certificate.

6. Benefits of FSSAI Registration

  • Legal Compliance: Avoids penalties and legal actions.
  • Consumer Trust: Enhances credibility and builds consumer confidence.
  • Market Expansion: Facilitates business expansion in India and internationally.
  • Government Schemes: Access to government benefits and subsidies.
  • Quality Assurance: Ensures compliance with food safety standards.

7. Case Study: Impact of FSSAI Registration

Example: A bakery business in Mumbai, initially operating without an FSSAI license, faced legal penalties and low customer trust. After obtaining an FSSAI license, they gained consumer confidence, expanded sales to retail chains, and increased revenue by 35% in one year.

8. Penalties for Non-Compliance

  • Operating without an FSSAI license can result in fines up to INR 5 lakhs and imprisonment.
  • Selling unsafe food can lead to severe penalties and closure of business.

For expert assistance in FSSAI registration and compliance, visit ReturnFilings.com – your trusted partner in regulatory compliance.

A FSSAI registration is ideal for businesses looking to trade in food related activities. However, it comes with increased compliance and regulatory requirements. With expert assistance from Return Filings, you can ensure a smooth registration and compliance process for your FSSAI registration. For professional assistance, reach out to us on email: info@returnfilings.com or on whatsapp: https://wa.me/919910123091.

9. Additional Resources

For further reading, explore the following topics:

  • NSIC Registration Guide – Learn about National Small Industries Corporation benefits.
  • MSME Registration Process – How MSMEs can register and avail government schemes.
  • Import-Export License in India – Steps to obtain an Import-Export Code (IEC).
  • GST Registration for Food Businesses – How to comply with GST regulations for FBOs.

Frequently Asked Questions (FAQs) on FSSAI Registration in India

A. General Information about FSSAI

  1. What is FSSAI?

FSSAI stands for the Food Safety and Standards Authority of India. It is an autonomous body established under the Ministry of Health and Family Welfare, Government of India. It sets standards for food and regulates the food industry in India.  

  1. What is the purpose of FSSAI?

The primary purpose of FSSAI is to ensure food safety and hygiene in India. It sets standards for food products, regulates their manufacturing, distribution, and sale, and promotes consumer awareness about food safety.

  1. What is the difference between FSSAI registration and FSSAI license?

FSSAI registration is for small food businesses with an annual turnover below a certain limit (specified by FSSAI). FSSAI license is for larger food businesses with turnover above that limit. The requirements and process for obtaining a license are more stringent than for registration.

  1. Who needs FSSAI registration or license?

Any food business operator (FBO) involved in the manufacturing, processing, storage, distribution, or sale of food products in India needs to obtain either FSSAI registration or license, depending on their turnover and type of business. This includes restaurants, food stalls, manufacturers, packers, distributors, retailers, and importers.

B. Registration/Licensing Process and Requirements

  1. How can I apply for FSSAI registration or license?

You can apply online through the FSSAI portal.

  1. What are the different types of FSSAI licenses?

There are different types of licenses:

    • Central License: For FBOs involved in import/export, or those operating in multiple states.
    • State License: For FBOs operating within a single state.
    • Basic Registration: For small FBOs with turnover below the prescribed limit.
  2. What documents are required for FSSAI registration/license?

The required documents vary depending on the type of license. Generally, you’ll need:

    • Proof of identity.
    • Proof of address.
    • Business registration documents.
    • Food safety management plan.
    • Details of food products.
    • Premises plan.
    • NOC from the municipality (sometimes).
  2. What is the fee for FSSAI registration/license?

The fee varies based on the type of license and the scale of the business. Check the FSSAI portal for the current fee structure.

  1. How long does it take to get FSSAI registration/license?

The processing time varies. Registration is usually faster than obtaining a license. It can take anywhere from a few days to several weeks.

  1. Can I operate a food business without FSSAI registration/license?

No, operating a food business without FSSAI registration or license is illegal and can result in penalties and legal action.

C. Operations and Compliance

  1. What are the food safety standards and regulations I need to follow?

FSSAI has laid down detailed food safety standards and regulations that cover various aspects of the food business, including hygiene, sanitation, labeling, packaging, and storage. Refer to the FSSAI website for the complete regulations.

  1. What are the compliance requirements for FSSAI registered/licensed businesses?\

Businesses must comply with the FSSAI regulations, maintain proper records, and undergo periodic inspections.

  1. What are the penalties for non-compliance with FSSAI regulations?

Non-compliance can lead to fines, suspension or cancellation of license, and legal action.

D. Other Aspects

  1. How do I know which type of FSSAI registration/license I need?

The type of registration/license depends on your annual turnover and the nature of your food business. Refer to the FSSAI guidelines on their website.

  1. What is the FSSAI logo?

The FSSAI logo is a mandatory mark that must be displayed on all packaged food products. It signifies that the product meets the FSSAI standards.

E. Other generally asked questions related to FSSAI registration:

          16.   How do I apply for FSSAI license online?

           Covered in the application process details.

  1. What is the FSSAI license fees?

For updated rate, check the FSSAI portal for the fee structure.

  1. What documents are required for FSSAI food license?

Varies by license type, but generally includes proof of identity, address, business registration, etc.

  1. How can I check my FSSAI license status?

Through the FSSAI portal.

  1. What is the FSSAI helpline number?

Available on the FSSAI website.

  1. What is the validity of FSSAI license?

Varies depending on the type of license; typically 1 to 5 years.

  1. What is the full form of FSSAI?

Food Safety and Standards Authority of India.

  1. Do I need FSSAI license for a small food business?

You will need either registration or a license, depending on your turnover.